In-Shell Pistachio

Pistachio, known as the "Queen of Nuts", is one of Iran’s most valuable agricultural products. The country’s favorable climate conditions contribute to the production of some of the highest-quality pistachios in the world. Iranian pistachios are renowned for their unique flavor, premium quality, and exceptional nutritional value.

Green Crown Company produces and supplies a wide range of high-quality Iranian pistachios, including Fandoghi, Kalleh Ghouchi, Ahmad Aghaei, and Akbari varieties. These premium products are delivered to global markets to provide customers with a delicious, healthy, and authentic experience of Iran’s “Green Gold.”

Each variety of Iranian pistachio is distinguished by its unique characteristics, including shape, size, taste, and texture. In-shell pistachios are generally classified into two categories based on their shape: round and long. These categories are illustrated below.

Round Pistachio
{
Fandoghi
Kalleh Ghouchi (Jumbo)
Long Pistachio
{
Ahmad Aghaei
Akbari (Super Long)

In shell pistachios are used as raw and roasted nut. Ahmad aghaei and kalleh ghouchi pistachios are rich in beneficial fats. The high content of unsaturated fats makes them suitable for high-temperature roasting.

Fandoghi Pistachio
Fandoghi Pistachio
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